cake donut easy meal

MEXICAN PIZZA CASSEROLE

September 05, 2019

MEXICAN PIZZA CASSEROLE

This easy Mexican pizza casserole is simply tremendous! cheesy layered tortillas with chunky salsa and beef, it’s my family’s favourite comfort food!

INGREDIENTS:

• 1 ground beef
• 1 c salsa
• 1 can cream of mushroom soup
• 3 large tortillas (burrito style, large 10 inch)
• 2 c cheddar cheese sharp is best
• 1 c spicy jack cheese
• 1/3 onion diced
• 1 small can diced chiles optional
• salsa verde topping
• sour cream topping

INSTRUCTIONS:

1. Cook dinner your floor pork with your diced onions, drain fats. put in a bowl.
2. Add your cream of mushroom soup and salsa in with your ground beef and stir nicely. Shred your cheeses and blend in some other bowl.
3. Spray non stick spray internal your pie plate and push 1 huge tortilla internal. a chunk of it's going to move up on the sides which is ideal.
4. Spread 1/3 of your ground pork combination at the tortilla, accompanied by 1/3 of your cheeses.
5. Lay another tortilla down and preserve to layer, remaining tortilla then final third of pork aggregate and cheese on top.
6. Put within the oven at 350 ranges for 20 minutes simply so the whole lot can meld collectively.
7. Reduce like a pie and serve topped with greater salsa, salsa verde, bitter cream, guacamole, avocado or something else you like!

#Easy #Death By #Chocolate #Cake

cake easy meal Steak

#Easy #Death By #Chocolate #Cake

September 01, 2019

Easy Death By Chocolate Cake

#Easy #Death By #Chocolate #Cake

 

Ingredients

• 1 box fudge cake mix
• ingredients to make cake (eggs, vegetable oil, and water)

Frosting

• 8 tablespoons salted butter, softened
• 1 (8-ounce) package cream cheese, softened
• 1/2 cup unsweetened cocoa powder
• 1 (16-ounce) box powdered sugar
• 2 tablespoons milk
• 1/2 teaspoon almond extract
• 1 (12-ounce) package mini chocolate chips
• 3/4 cup semi-sweet chocolate chips

Instructions

• Prepare cake according to package directions in 2 9-inch cake pans. Cool completely.
• Using an electric mixer, beat butter and cream cheese until smooth.
• Beat in cocoa powder.
• Gradually beat in powdered sugar.
• Beat in milk and almond extract.
• Spread frosting on top of one layer of cake. Place second layer on top and spread frosting on top and sides of cake.
• Press mini chocolate chips on the top and sides.
• Melt the 3/4 cup chocolate chips in the microwave or a double boiler and drizzle on cake.

Nutrition

Calories: 421kcal

Recipe Source:   https://spicysouthernkitchen.com/easy-death-by-chocolate-cake/

 

easy meal

Shrimp Avocado Garlic Bread

August 30, 2019

Shrimp Avocado Garlic Bread

Ingredients

• 1 loaf ciabatta (or sourdough) bread, cut into 1cm slices
• 1/3 cup garlic butter

Garlic Shrimp:

• 2 teaspoons garlic, minced
• 1 teaspoon sweet paprika
• Juice of half a lemon (about 1-2 tablespoons)
• 1 pound (500g) shrimp, no tail, peeled and deveined
• 1/4 cup fresh parsley, finely chopped

Avocado Salad:

• Cooked shrimp (see above)
• 1 avocado, cubed
• 1 cup grape (or cherry) tomatoes, halved
• Juice of half a lemon (about 1-2 tablespoons)
• Salt to season

Instructions

1. Preheat oven to grill/broil settings on medium - high heat. Place bread on a baking tray lightly greased with cooking oil spray or oil. Spread a thin layer of garlic butter on each slice (you should between 12-15 slices). Grill/broil until golden. Remove and set aside. (While garlic bread is baking, prepare the rest of your ingredients while keeping an eye on your bread.)

For The Garlic Shrimp:

1. Combine garlic, paprika, lemon juice and shrimp in a bowl and mix well to combine the ingredients. Add salt to season (to your tastes). Drizzle about a teaspoon of oil into a large frying pan or skillet. When pan is hot, and the shrimp and cook for about 3 minutes on each side, until no longer opaque in colour, and cooked through (being careful not to overcook them). Take off the heat and add the parsley. Set aside to cool slightly.

Salad:

1. Combine the avocado, tomato, lemon juice and salt in a bowl, mixing well to combine. Add the shrimp, and fold through gently. Spoon shrimp and avocado mixture onto toasted garlic bread. Serve warm or slightly cooled!

#lunches #easymeal