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Saturday, September 7, 2019

#Greek #Grilled #Cheese

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Greek Grilled Cheese

#Greek #Grilled #Cheese

Greek Grilled Cheese is stuffed full of roasted red peppers, sliced pepperoncini peppers, kalamata olives, and red onion with lots of feta and mozzarella cheese.  

Ingredients

  • 1/2 cup chopped roasted red peppers
  • 1/3 cup sliced Kalamata olives
  • 2 pepperoncini peppers, sliced
  • 1/4 cup thinly sliced red onion
  • 1/2 cup crumbled feta cheese
  • 4 slices sourdough bread
  • 4 tablespoons butter, softened
  • 1 1/3 cups shredded mozzarella cheese

Instructions

  • In a medium bowl, stir together roasted red peppers, olives, pepperoncini peppers, red onion, and feta cheese.
  • Spread 1 side of each piece of bread with butter.
  • Heat a large skillet. Place 1 piece of bread butter side down in skillet, top with 1/3 cup of mozzarella cheese, half the roasted red pepper mixture, followed by another 1/3 cup of mozarella cheese and a second piece of bread.
  • Flip over when the bottom is golden brown and cook until the second side is golden and the cheese is melted.
  • Repeat for second sandwich.

Nutrition

Calories: 816kcal
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#Greek #Grilled #Cheese
4/ 5
Oleh